Description
Buffalo Chicken Flatbread Pizza is a quick, crispy, and flavorful dish featuring buffalo sauce-coated chicken, melted cheese, and a drizzle of ranch or blue cheese dressing. Perfect for game nights, appetizers, or an easy dinner!
Ingredients
Scale
- 1 flatbread
- 1 cup cooked chicken (shredded or diced)
- ¼ cup buffalo sauce
- 1 cup mozzarella cheese, shredded
- ¼ cup blue cheese crumbles (optional)
- 2 tbsp ranch or blue cheese dressing
- 2 tbsp green onions, chopped
- 1 tbsp butter, melted
- ½ tsp garlic powder
- ½ tsp onion powder
- 1 tbsp olive oil
Instructions
- Preheat the Oven – Set oven to 400°F (200°C) and preheat a baking sheet or pizza stone.
- Prepare the Chicken – Toss cooked chicken with buffalo sauce until well coated.
- Prepare the Flatbread – Brush flatbread with olive oil, then sprinkle with garlic powder and onion powder.
- Assemble the Pizza – Spread a thin layer of buffalo sauce on the flatbread, then add buffalo chicken.
- Add Cheese – Sprinkle mozzarella over the chicken and top with blue cheese crumbles if desired.
- Bake – Place flatbread on the hot baking sheet and bake for 8-12 minutes until cheese is melted and crust is golden.
- Garnish & Serve – Drizzle with ranch or blue cheese dressing, sprinkle with green onions, and slice.
Notes
- Mild Version – Mix buffalo sauce with extra butter for less heat.
- BBQ Buffalo – Blend buffalo sauce with BBQ sauce for a sweeter taste.
- Vegetarian – Swap chicken for buffalo cauliflower or plant-based protein.
- Extra Crunch – Add crispy bacon bits or fried onions.
- Cheese Lovers’ – Use cheddar, gouda, or Monterey Jack for added richness.
- Prep Time: 10 minutes
- Cook Time: 10-12 minutes
- Category: Main Course, Appetizer
- Method: Baking
- Cuisine: American
Keywords: Buffalo chicken pizza, flatbread pizza, spicy chicken pizza, buffalo sauce recipes, easy weeknight dinner