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Chicken Avocado Wrap Recipe


  • Total Time: 25 minutes
  • Yield: 2 servings 1x

Description

Quick, healthy, and flavorful Chicken Avocado Wraps packed with juicy chicken, creamy avocado, and fresh veggies. Perfect for lunch, dinner, or a grab-and-go snack!


Ingredients

Scale
  • Protein & Base:
    • 1 ½ cups cooked chicken breast, shredded or sliced
    • 2 whole wheat tortillas (or preferred wraps)
  • Avocado Spread:
    • 1 ripe avocado
    • 12 tsp lemon or lime juice
    • ¼ tsp salt
    • ⅛ tsp black pepper
  • Fresh Veggies:
    • 1 cup fresh spinach or lettuce
    • 6 cherry tomatoes, halved
    • ¼ red onion, thinly sliced
    • ½ cucumber, thinly sliced
  • Creamy Sauce:
    • 2 tbsp Greek yogurt or mayonnaise
  • Optional Seasonings:
    • ¼ tsp garlic powder
    • ⅛ tsp paprika

Instructions

  1. Prepare Chicken:
    • If using leftover chicken, shred or slice it thinly.
    • For fresh chicken, season with salt, pepper, garlic powder, and optional paprika, then grill or pan-fry until fully cooked. Set aside.
  2. Make Avocado Spread:
    • Scoop avocado into a bowl and mash with a fork.
    • Stir in lemon or lime juice, salt, and pepper. Adjust seasoning to taste.
  3. Prep Vegetables:
    • Wash and pat dry spinach or lettuce.
    • Slice red onion, cucumber, and cherry tomatoes thinly.
  4. Assemble Wraps:
    • Lay a tortilla flat.
    • Spread mashed avocado evenly over the surface.
    • Add a layer of spinach or lettuce.
    • Top with chicken, followed by onion, cucumber, and cherry tomatoes.
    • Drizzle with Greek yogurt or mayonnaise.
  5. Roll and Serve:
    • Fold in the sides of the tortilla and roll tightly.
    • Slice in half and serve immediately with a side of fresh fruit, chips, or soup.

Notes

  • Storage: Wrap leftovers in plastic wrap or foil. Store in the refrigerator for up to 2 days. For best results, store avocado mash separately.
  • Reheating: Toast wraps lightly in a skillet. Avoid reheating if using lettuce, as it may wilt.
  • Customization Options:
    • Vegetarian: Use grilled tofu or chickpeas.
    • Low-Carb: Replace tortillas with large lettuce leaves.
    • Spicy: Add sriracha or jalapeños.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Lunch, Dinner, Snack
  • Method: Assemble, No-Bake
  • Cuisine: American

Keywords: Chicken Avocado Wrap Healthy Wrap Recipe Quick Lunch Ideas Chicken Wrap Meal Prep Portable Lunch Recipe