Description
Indulge in the rich, fudgy goodness of Hot Fudge Brownie Bread. This moist, chocolatey loaf is the perfect blend of brownies and bread, making it an irresistible treat for any occasion.
Ingredients
Scale
- 1 1/4 cups all-purpose flour
- 1/2 cup cocoa powder
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 3/4 cup granulated sugar
- 1/2 cup brown sugar
- 2 large eggs
- 1/2 cup unsalted butter, melted
- 1 teaspoon vanilla extract
- 1/2 cup buttermilk
- 3/4 cup semi-sweet chocolate chips
- 1/2 cup hot fudge sauce
Instructions
- Preheat Oven and Prepare Pan: Preheat your oven to 350°F (175°C). Grease a loaf pan and line it with parchment paper for easy removal.
- Mix Dry Ingredients: In a medium bowl, whisk together the flour, cocoa powder, baking powder, baking soda, and salt. Set aside.
- Combine Wet Ingredients: In a separate large bowl, beat the eggs and sugars until light and fluffy. Add melted butter and vanilla extract, mixing until well combined.
- Incorporate Dry Ingredients: Gradually add the dry ingredients to the wet mixture, alternating with buttermilk, stirring gently until combined.
- Add Chocolate Chips: Fold in the semi-sweet chocolate chips to enhance the richness of the bread.
- Layer the Batter and Hot Fudge: Pour half of the batter into the prepared loaf pan. Drizzle a generous layer of hot fudge sauce over it, then top with the remaining batter.
- Swirl and Bake: Use a knife or skewer to create a subtle swirl effect. Bake for 45-50 minutes or until a toothpick inserted into the center comes out with a few moist crumbs.
- Cool and Serve: Allow the bread to cool in the pan for 10 minutes before transferring it to a wire rack. Serve warm for an extra gooey experience or at room temperature for a more set texture.
Notes
- Nutty Delight: Add chopped walnuts or pecans for a crunchy contrast.
- Extra Chocolatey: Stir in white chocolate or dark chocolate chunks for an extra layer of indulgence.
- Mocha Twist: Substitute some buttermilk with brewed espresso for a coffee-infused flavor.
- Peanut Butter Swirl: Swirl in some peanut butter alongside the hot fudge for a delightful nutty flavor.
- Salted Caramel Drizzle: Top the baked bread with a salted caramel drizzle for a sweet and salty treat.
- Prep Time: 15 minutes
- Cook Time: 45-50 minutes
- Category: dessert, snack
- Method: Baking
- Cuisine: American
Keywords: hot fudge brownie bread, chocolate loaf, fudgy dessert, easy brownie bread, chocolate treat