Description
Fritos Chili Cheese Salad is a crunchy, bold, and flavorful dish featuring chili cheese corn chips, fresh veggies, and a creamy dressing. Perfect for potlucks, game nights, or a quick meal, this easy salad is a crowd-pleaser with customizable variations.
Ingredients
Scale
- 3 cups Fritos chili cheese corn chips
- 4 cups Romaine or iceberg lettuce, chopped
- 1 cup Cherry tomatoes, halved
- ½ Red onion, thinly sliced
- 1 cup Black beans, drained and rinsed
- 1 cup Cheddar cheese, shredded
- ½ cup Sour cream or ranch dressing
- ¼ cup Green onions, sliced
- ¼ cup Cilantro, chopped
- Jalapeños, sliced (optional)
- Cooked ground beef or shredded chicken (optional)
- Avocado, diced (optional)
Instructions
- Prepare the Vegetables – Chop the lettuce into bite-sized pieces, halve the cherry tomatoes, and thinly slice the red onion and green onions.
- Mix the Base Ingredients – In a large salad bowl, combine lettuce, tomatoes, red onion, black beans, and shredded cheddar cheese.
- Add the Dressing – Drizzle sour cream or ranch dressing over the salad and toss gently to coat the ingredients evenly.
- Add Crunch and Flavor – Just before serving, mix in the Fritos chili cheese corn chips to retain their crunch.
- Optional Protein Additions – If using cooked ground beef or shredded chicken, add it to the mix for a heartier salad.
- Final Touches – Garnish with chopped cilantro, sliced jalapeños, diced avocado, and extra cheddar cheese if desired.
- Serve Immediately – Enjoy the salad while the Fritos are still crispy for the best texture and flavor.
Notes
- Taco-Style Salad – Add seasoned ground beef and replace the dressing with salsa or taco sauce.
- Spicy Version – Increase the heat with extra jalapeños, hot sauce, or pepper jack cheese.
- Vegetarian Option – Skip the meat and add extra beans or grilled tofu for a plant-based version.
- Southwest Twist – Mix in corn, black olives, and a squeeze of lime juice for a Tex-Mex flair.
- Lighter Version – Use baked corn chips and Greek yogurt instead of sour cream.
- Prep Time: 10 minutes
- Category: Salad, Side Dish, Party Food
- Method: no cook, tossed
- Cuisine: American, Tex-Mex
Keywords: Fritos Chili Cheese Salad, crunchy taco salad, easy potluck salad, no-cook Tex-Mex salad, chili cheese Fritos recipe