Description
This halal sushi recipe offers a fresh and flavorful homemade alternative, perfect for sushi lovers following halal dietary guidelines. Customizable, easy to make, and budget-friendly, it’s ideal for family gatherings or a special treat.
Ingredients
Scale
Sushi Rice:
- 2 cups sushi rice
- 2 ½ cups water
- ¼ cup rice vinegar
- 2 tbsp sugar
- 1 tsp salt
Sushi Rolls:
- 5 nori (seaweed sheets)
- Halal-friendly fillings (choose from the following):
- ½ cup cooked shrimp
- ½ cup smoked salmon
- ½ cup halal-certified imitation crab
- ½ avocado, sliced
- ½ cucumber, julienned
- ½ carrot, julienned
- ¼ cup halal-certified cream cheese
Garnishes & Condiments:
- Halal-certified soy sauce
- Pickled ginger
- Wasabi (optional)
- Sesame seeds (optional)
Instructions
-
Prepare the Rice:
- Rinse sushi rice until water runs clear.
- Cook according to package instructions.
- Mix with rice vinegar, sugar, and salt; let cool to room temperature.
-
Prepare Fillings:
- Slice vegetables and protein options into thin strips.
-
Set Up Rolling Station:
- Cover a bamboo sushi mat with plastic wrap.
- Lay a sheet of nori shiny side down.
-
Spread the Rice:
- Wet fingers to prevent sticking.
- Evenly spread a thin layer of rice, leaving 1-inch at the top.
-
Add Fillings:
- Place chosen fillings in a horizontal line across the center.
-
Roll the Sushi:
- Use the bamboo mat to lift and roll, applying light pressure.
- Seal the edge with a little water.
-
Slice and Serve:
- Use a sharp, wet knife to cut into bite-sized pieces.
- Serve with soy sauce, pickled ginger, and wasabi.
Notes
- Spicy Sushi: Add halal-friendly sriracha or spicy mayo.
- Vegetarian Sushi: Use tofu, pickled radish, and bell peppers.
- Tempura Roll: Add halal-certified tempura shrimp or vegetables.
- Brown Rice Sushi: Substitute white sushi rice with brown rice.
- Inside-Out Rolls: Sprinkle sesame seeds before flipping and rolling.
- Prep Time: 30 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: rolling
- Cuisine: Japanese-Inspired
Keywords: Halal sushi recipe Homemade halal sushi Easy sushi rolls halal Halal Japanese food Sushi without raw fish