Description
Enjoy a crispy, melty grilled cheese made healthier in the air fryer! This easy recipe uses whole-grain bread, reduced-fat cheese, and minimal oil for a nutritious twist on a classic comfort food.
Ingredients
Scale
- 2 slices whole-grain or whole-wheat bread
- 2 slices reduced-fat cheddar or mozzarella cheese
- Light olive oil or cooking spray
- Optional add-ins: sliced tomatoes, spinach, turkey slices, avocado
Instructions
- Preheat the Air Fryer: Set to 375°F (190°C) and allow to preheat for a few minutes.
- Assemble the Sandwich: Lightly spray or brush the outer sides of each bread slice with olive oil. Place cheese between the slices and add any optional ingredients.
- Air Fry: Place the sandwich in the air fryer basket. Cook for 3-4 minutes on one side, then flip and cook for another 3-4 minutes until golden brown and crispy.
- Check for Doneness: Ensure the cheese is fully melted, and the bread is crisp. Cook for an additional 1-2 minutes if needed.
- Serve and Enjoy: Let the sandwich cool for a minute before slicing and serving.
Notes
- Storage: Store leftovers in an airtight container in the fridge for up to 2 days.
- Reheating: Reheat in the air fryer at 350°F (175°C) for 2-3 minutes.
- Customization Ideas:
- Gluten-Free: Use gluten-free bread.
- Dairy-Free: Swap in a melt-friendly vegan cheese.
- Protein Boost: Add lean turkey or chicken.
- Extra Flavor: Try garlic powder, Italian seasoning, or red pepper flakes.
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Category: Lunch, Snack
- Method: air fryer
- Cuisine: American
Keywords: air fryer grilled cheese, healthy grilled cheese, easy air fryer sandwich, low-fat grilled cheese, crispy grilled cheese