Description
Enjoy a guilt-free indulgence with this Healthy Air Fryer Peach Crisp! Made with juicy peaches, wholesome oats, and natural sweeteners, this easy dessert is quick to prepare and perfect for a nutritious treat.
Ingredients
Scale
-
Peach Base:
- 4 fresh peaches, sliced
- 2 tbsp maple syrup or honey
- 1 tsp lemon juice
- ½ tsp cinnamon
- ½ tsp vanilla extract
-
Crisp Topping:
- ½ cup rolled oats
- ¼ cup almond flour or whole wheat flour
- ¼ cup chopped nuts (optional)
- ¼ tsp cinnamon
- 2 tbsp melted coconut oil or butter
- Pinch of salt
Instructions
- Prepare the Peaches: Wash, slice, and optionally peel the peaches. Place them in a mixing bowl.
- Sweeten and Flavor: Toss peaches with maple syrup, lemon juice, cinnamon, and vanilla extract.
- Make the Crisp Topping: In a separate bowl, mix oats, almond flour, nuts (if using), cinnamon, salt, and melted coconut oil or butter until crumbly.
- Assemble the Crisp: Grease an air fryer-safe dish, spread the peaches, and top with the oat mixture.
- Air Fry: Preheat to 350°F and cook for 12-15 minutes until golden brown.
- Cool & Serve: Let sit for a few minutes before enjoying. Serve warm with yogurt or dairy-free ice cream.
Notes
- Gluten-Free: Use certified gluten-free oats and almond flour.
- Low-Sugar: Reduce or omit the sweetener.
- Nut-Free: Use sunflower seeds or shredded coconut instead of nuts.
- Extra Spice: Add nutmeg or ginger for depth of flavor.
- Prep Time: 10 minutes
- Cook Time: 12-15 minutes
- Category: dessert, snack
- Method: air fryer
- Cuisine: American
Keywords: air fryer dessert, healthy peach crisp, quick fruit crisp, gluten-free peach crisp, easy air fryer recipe