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Healthy Avocado Toast with Eggs


  • Total Time: 10-15 minutes
  • Yield: 2 servings 1x

Description

Healthy avocado toast with eggs is a quick, nutritious breakfast or snack. Packed with healthy fats, protein, and fiber, it’s customizable, satisfying, and perfect for busy mornings.


Ingredients

Scale
  • 2 slices whole-grain bread
  • 1 ripe avocado
  • 1 tsp lemon or lime juice
  • 2 eggs (fried, poached, or scrambled, as desired)
  • 1 tsp olive oil (for cooking eggs)
  • Salt (to taste)
  • Pepper (to taste)
  • 1/4 tsp red pepper flakes (optional)
  • Fresh herbs like cilantro, parsley, or chives (optional)

Instructions

  1. Toast the Bread
    • Toast 2 slices of whole-grain bread until golden and crisp. Set aside.
  2. Prepare the Avocado
    • Slice the avocado in half, remove the pit, and scoop the flesh into a bowl.
    • Mash the avocado to your desired consistency (smooth or chunky).
    • Stir in lemon or lime juice, and season with salt and pepper.
  3. Cook the Eggs
    • For Fried Eggs: Heat olive oil in a skillet over medium heat. Fry eggs until whites are set, leaving yolks slightly runny (or to preference).
    • For Poached Eggs: Simmer water with a splash of vinegar. Gently slide in cracked eggs, cook for 3-4 minutes, and remove with a slotted spoon.
    • For Scrambled Eggs: Whisk eggs with salt. Cook in olive oil over low heat, stirring until just set.
  4. Assemble the Toast
    • Spread mashed avocado generously over each slice of toast.
    • Top each with one cooked egg.
  5. Garnish and Serve
    • Sprinkle with red pepper flakes and fresh herbs, if desired. Serve immediately.

Notes

  • Customization: Add toppings like smoked salmon, sautéed spinach, cherry tomatoes, or feta cheese for variety.
  • Storage Tips:
    • Avocado: Store mashed avocado in an airtight container with plastic wrap pressed on the surface to prevent browning (1-2 days).
    • Eggs: Refrigerate cooked eggs for up to 2 days, but they’re best fresh.
    • Toast: Reheat cooled toast in a toaster or under a broiler for crispness.
  • Vegan Option: Swap eggs with roasted chickpeas, marinated tofu, or sautéed veggies.
  • Prep Time: 5 minutes
  • Cook Time: 5-10 minutes
  • Category: Breakfast, Brunch, Snack
  • Cuisine: American

Keywords: Avocado toast with eggs Healthy breakfast recipe Quick avocado toast High-protein avocado toast Easy avocado toast recipe