Short Description
This High-Protein Cottage Cheese Pizza Bowl is a delicious, nutritious twist on classic pizza flavors. Packed with protein, low in carbs, and incredibly easy to make, this dish is perfect for a quick lunch, post-workout meal, or a healthy dinner alternative. The creamy cottage cheese forms a rich, satisfying base while the toppings bring all the bold flavors of traditional pizza—without the crust!

Why You’ll Love This Recipe
- High in Protein: Cottage cheese is an excellent source of protein, keeping you full and energized.
- Quick and Easy: No need to fuss with dough—this meal comes together in minutes.
- Low-Carb Alternative: Perfect for those following a keto or low-carb diet.
- Customizable: Add your favorite pizza toppings to make it your own.
- Great for Meal Prep: Can be prepped in advance and enjoyed throughout the week.
Ingredients
- Cottage cheese
- Marinara sauce
- Shredded mozzarella cheese
- Pepperoni slices
- Bell peppers
- Black olives
- Mushrooms
- Italian seasoning
- Garlic powder
- Red pepper flakes (optional for spice)
- Fresh basil (for garnish)
Directions
- Prepare the Base: In a bowl, add a generous serving of cottage cheese as the foundation of your dish.
- Add Sauce: Spoon marinara sauce over the cottage cheese, spreading it evenly.
- Layer the Cheese: Sprinkle shredded mozzarella cheese on top to give it that classic pizza taste.
- Top with Ingredients: Add your preferred toppings such as pepperoni slices, chopped bell peppers, black olives, and mushrooms.
- Season: Sprinkle Italian seasoning, garlic powder, and red pepper flakes for a flavorful boost.
- Melt and Serve: Microwave for 1-2 minutes, or until the cheese is melted and bubbling. Alternatively, you can broil it in the oven for a few minutes for a crispy top.
- Garnish and Enjoy: Top with fresh basil and enjoy your high-protein pizza bowl!
Variations
- Vegetarian Version: Skip the pepperoni and add extra vegetables like spinach, zucchini, or roasted eggplant.
- Meat Lovers’ Edition: Include cooked sausage, ground turkey, or grilled chicken for even more protein.
- Spicy Kick: Add jalapeños or a drizzle of hot sauce for an extra punch of heat.
- Dairy-Free Option: Substitute cottage cheese with a plant-based alternative and use dairy-free shredded cheese.
- Pesto Flavor: Swap marinara sauce with pesto for a unique, herby twist.
Servings and Timing
- Prep Time: 5 minutes
- Cook Time: 2 minutes
- Total Time: 7 minutes
- Servings: 1
Storage/Reheating
- Storage: Store leftovers in an airtight container in the refrigerator for up to 2 days.
- Reheating: Microwave for 30-60 seconds or reheat in an oven at 350°F (175°C) for a few minutes until warmed through.
FAQs
1. Can I use ricotta instead of cottage cheese?
Yes! Ricotta provides a similar creamy texture, though it has a slightly different flavor profile.
2. Is this dish keto-friendly?
Absolutely! Cottage cheese is low in carbs and high in protein, making it a great keto meal.
3. What kind of cottage cheese should I use?
Full-fat or low-fat cottage cheese works best for creaminess and protein content.
4. Can I make this dish ahead of time?
Yes! Prepare the bowl and store it in the fridge, then heat it up when ready to eat.
5. How do I prevent watery cottage cheese?
Opt for thicker cottage cheese or drain excess liquid before assembling your bowl.
6. What’s the best marinara sauce to use?
Look for low-sugar marinara sauces or make your own for the healthiest option.
7. Can I bake this in the oven instead of microwaving?
Yes! Broil for 3-5 minutes until the cheese is bubbly and slightly golden.
8. Can I make this without cheese?
You can try dairy-free alternatives like almond-based ricotta or cashew cheese.
9. How can I add more fiber?
Include fiber-rich veggies like spinach, artichokes, or broccoli.
10. What are other protein-boosting additions?
Add cooked chicken, turkey, or even a sprinkle of hemp seeds for extra protein.
Conclusion
This High-Protein Cottage Cheese Pizza Bowl is a game-changer for pizza lovers looking for a healthier alternative. With all the delicious flavors of pizza in a simple, protein-packed bowl, it’s a quick, customizable meal you’ll want to make again and again. Try it today and satisfy your pizza cravings guilt-free!
Print
High-Protein Cottage Cheese Pizza Bowl
- Total Time: 7 minutes
- Yield: 1 pizza 1x
Description
This High-Protein Cottage Cheese Pizza Bowl is a quick, low-carb, and protein-packed meal with all the delicious flavors of pizza—without the crust! Perfect for keto, meal prep, or a post-workout bite.
Ingredients
- 1 cup cottage cheese
- 2 tbsp marinara sauce
- ¼ cup shredded mozzarella cheese
- 6–8 slices pepperoni
- ¼ cup chopped bell peppers
- 2 tbsp sliced black olives
- ¼ cup sliced mushrooms
- ½ tsp Italian seasoning
- ¼ tsp garlic powder
- Pinch red pepper flakes (optional)
- Fresh basil (for garnish)
Instructions
- Prepare the Base: Add cottage cheese to a bowl.
- Add Sauce: Spoon marinara sauce evenly over the cheese.
- Layer the Cheese: Sprinkle shredded mozzarella on top.
- Top with Ingredients: Add pepperoni, bell peppers, olives, and mushrooms.
- Season: Sprinkle with Italian seasoning, garlic powder, and red pepper flakes.
- Melt and Serve: Microwave for 1-2 minutes or broil in the oven until cheese is bubbly.
- Garnish & Enjoy: Top with fresh basil and serve immediately.
Notes
- Vegetarian: Omit pepperoni; add spinach, zucchini, or eggplant.
- Meat Lovers: Include cooked sausage, turkey, or grilled chicken.
- Spicy Kick: Add jalapeños or hot sauce.
- Dairy-Free: Use plant-based cottage cheese and shredded cheese.
- Pesto Flavor: Swap marinara for pesto for an herby twist.
- Prep Time: 5 minutes
- Cook Time: 2 minutes
- Category: High-Protein, Low-Carb, Quick Meals, Healthy Dinners
- Method: No-cook, Microwave, Broil
- Cuisine: American-Italian
Keywords: high-protein, low-carb, keto-friendly, quick meal, cottage cheese recipe, healthy pizza alternative
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