Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Irresistible Alfredo Lasagna Soup Recipe for Cozy Nights


  • Total Time: 45 minutes
  • Yield: 6 servings

Description

Creamy Alfredo lasagna soup combines the indulgence of Alfredo sauce, hearty lasagna, and comforting soup into one irresistible dish. Perfect for cozy nights, this one-pot recipe is easy, customizable, and family-friendly.


Ingredients

  • Protein: 1 lb ground Italian sausage or ground chicken
  • Aromatics: 1 medium onion (diced), 3 cloves garlic (minced)
  • Broth Base: 4 cups chicken broth, 1 cup heavy cream
  • Cheeses: 1 cup grated Parmesan cheese, 1 cup ricotta cheese, 1 cup shredded mozzarella cheese
  • Greens: 2 cups fresh spinach
  • Pasta: 6–8 lasagna noodles (broken into pieces)
  • Fats: 1 tbsp butter, 1 tbsp olive oil
  • Seasonings: 1 tsp salt, 1/2 tsp pepper, 1/4 tsp nutmeg (optional)
  • Garnish: Fresh parsley, extra Parmesan cheese

Instructions

  1. Cook the Protein:
    Heat olive oil in a large pot over medium heat. Add sausage or chicken and cook until browned, breaking it into crumbles. Remove and set aside.
  2. Sauté Aromatics:
    In the same pot, melt butter over medium heat. Add diced onion and minced garlic, cooking until softened, about 2–3 minutes.
  3. Create the Broth Base:
    Pour in chicken broth and bring to a simmer. Stir in heavy cream, Parmesan cheese, and nutmeg (optional). Simmer gently for 5–7 minutes.
  4. Cook the Pasta:
    Break lasagna noodles into smaller pieces and add to the pot. Cook until tender, stirring occasionally to prevent sticking.
  5. Add Greens and Protein:
    Stir in fresh spinach and the cooked sausage or chicken. Let spinach wilt and meat warm through.
  6. Finish with Cheese:
    Add dollops of ricotta and shredded mozzarella. Stir until cheeses melt into the soup.
  7. Season and Serve:
    Taste and adjust with salt and pepper. Garnish with parsley and extra Parmesan. Serve warm with crusty bread.

Notes

  • Storage: Refrigerate in an airtight container for up to 3 days.
  • Reheating: Heat gently on the stovetop; thin with chicken broth if needed.
  • Freezing: Avoid freezing with pasta included; cook pasta fresh when reheating.
  • Customization: Add veggies, use plant-based cream, or swap pasta shapes for variety.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: soup
  • Method: Stove-top
  • Cuisine: Italian-American

Keywords: Alfredo lasagna soup recipe Creamy comfort food soup One-pot lasagna soup Cozy dinner recipe Italian-inspired soup