Description
One Pot Lemon Garlic Parmesan Pasta is a creamy, flavorful dish with bright lemon zest, aromatic garlic, and rich Parmesan cheese. This easy one-pot meal is perfect for a quick, restaurant-quality dinner with minimal cleanup.
Ingredients
- Pasta (linguine, fettuccine, or spaghetti work best)
- Butter
- Garlic cloves, minced
- Chicken or vegetable broth
- Heavy cream or milk
- Parmesan cheese, grated
- Lemon zest
- Lemon juice
- Black pepper
- Red pepper flakes (optional for spice)
- Salt
- Fresh parsley (for garnish)
Instructions
- Prepare the Ingredients – Mince the garlic, grate the Parmesan cheese, and zest and juice the lemon before starting to ensure smooth cooking.
- Sauté the Garlic – In a large pot over medium heat, melt butter and add the minced garlic. Cook for about 1 minute until fragrant but not browned.
- Add Liquid and Pasta – Pour in the chicken or vegetable broth and bring it to a simmer. Add the uncooked pasta and stir occasionally to prevent sticking.
- Simmer Until Cooked – Allow the pasta to cook in the broth until it is al dente. Stir frequently to ensure even cooking and absorption of the liquid.
- Incorporate Dairy and Lemon – Reduce the heat to low and add heavy cream, grated Parmesan cheese, lemon zest, and lemon juice. Stir well until the cheese melts and the sauce thickens.
- Season to Taste – Add black pepper, red pepper flakes (if using), and salt as needed.
- Garnish and Serve – Finish with fresh chopped parsley and additional Parmesan cheese if desired. Serve hot.
Notes
- Add Protein – Stir in cooked shrimp, grilled chicken, or crispy pancetta for a heartier meal.
- Make It Lighter – Substitute heavy cream with whole milk or a dairy-free alternative like coconut milk.
- Go Gluten-Free – Use gluten-free pasta and ensure the broth is gluten-free.
- Extra Veggies – Add spinach, cherry tomatoes, or mushrooms for added texture and nutrients.
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Category: Main Course, pasta
- Method: One-Pot Cooking
- Cuisine: italian
Keywords: one pot pasta, lemon garlic pasta, creamy Parmesan pasta, easy pasta recipe, quick weeknight dinner