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Quick and Easy Slow Cooker Queso Chicken Tacos Recipe


  • Total Time: 6-7 hours (or 3-4 hours on high)
  • Yield: 4-6 servings 1x

Description

Enjoy a flavorful and effortless meal with this Quick and Easy Slow Cooker Queso Chicken Tacos recipe. Tender chicken, creamy queso, and a variety of seasonings come together to create a taco filling perfect for busy nights or weekend gatherings.


Ingredients

Scale
  • 2 lbs chicken breasts (or thighs)
  • 1 cup queso dip or cheese sauce
  • 1 packet taco seasoning
  • 1 cup chicken broth
  • 1 can diced green chilies (4 oz)
  • 1 tbsp fresh lime juice
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp salt
  • 1/2 tsp pepper
  • 810 flour tortillas

 

  • Optional toppings: shredded lettuce, diced tomatoes, sour cream, shredded cheese, salsa, jalapeños, fresh cilantro

Instructions

  • Prepare the Slow Cooker: Place the chicken breasts (or thighs) at the bottom of the slow cooker, spreading them evenly.
  • Add the Seasonings: Sprinkle taco seasoning, garlic powder, onion powder, salt, and pepper over the chicken, ensuring it’s well-coated.
  • Add Liquids and Queso: Pour chicken broth over the chicken. Add queso dip or cheese sauce, followed by diced green chilies. Stir gently to mix.
  • Slow Cook: Cover and cook on low for 6-7 hours or high for 3-4 hours, until the chicken is tender and easily shredded.
  • Shred the Chicken: Remove the chicken and shred with two forks. Return the shredded chicken to the slow cooker and stir it into the sauce.
  • Add Lime Juice: Squeeze fresh lime juice over the chicken mixture and stir.
  • Serve: Warm tortillas and spoon the queso chicken into each one. Top with desired toppings.

 

  • Enjoy: Serve and savor the creamy, flavorful tacos!

Notes

  • Spicy Version: Add diced jalapeños or hot sauce for extra heat.
  • Vegetarian Option: Replace chicken with beans (black beans or pinto) and vegetables like bell peppers and zucchini.
  • Cheese Lovers: Add shredded cheddar or Monterey Jack for a cheesier filling.
  • Taco Bowl: Serve the shredded chicken over rice or lettuce for a low-carb meal.

 

  • Use Chicken Thighs: Swap chicken breasts for thighs for a juicier and richer flavor.
  • Prep Time: 10 minutes
  • Cook Time: 6-7 hours on low or 3-4 hours on high
  • Category: tacos
  • Method: Slow Cooker
  • Cuisine: Mexican-American

Keywords: slow cooker chicken tacos, queso chicken tacos, easy taco recipe, chicken tacos, creamy queso tacos