Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Valentine’s Brownies: A Sweet Treat for Your Loved Ones


  • Total Time: 1 hour
  • Yield: 1216 brownies 1x

Description

Decadent Valentine’s brownies with a fudgy texture, rich chocolate flavor, and festive decorations like sprinkles and white chocolate drizzle. Perfect for cozy date nights or parties.


Ingredients

Scale
  • 1 cup unsalted butter, melted
  • 1 cup granulated sugar
  • 1/2 cup light brown sugar, packed
  • 3 large eggs
  • 1 tsp vanilla extract
  • 3/4 cup all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1/2 tsp baking powder
  • 1/4 tsp salt
  • 3/4 cup semi-sweet chocolate chips or chunks
  • Valentine’s-themed sprinkles, icing, or white chocolate (for decoration)


Instructions

  1. Preheat Oven: Heat oven to 350°F (175°C). Grease and line an 8×8 or 9×13-inch baking pan with parchment paper.
  2. Prepare Wet Ingredients: Melt butter in a microwave-safe bowl. Mix in granulated sugar and brown sugar until smooth. Let cool slightly before whisking in eggs and vanilla.
  3. Mix Dry Ingredients: In another bowl, sift together flour, cocoa powder, baking powder, and salt. Gradually fold into the wet mixture until combined.
  4. Add Chocolate Chips: Gently fold in chocolate chips or chunks.
  5. Bake: Pour batter evenly into the prepared pan. Bake for 25–30 minutes, or until a toothpick inserted comes out with a few moist crumbs.
  6. Cool: Let brownies cool for 20 minutes in the pan, then transfer to a wire rack using the parchment overhang.
  7. Decorate: Once cooled, drizzle with white chocolate, add sprinkles, or cut into heart shapes using a cookie cutter.
  8. Serve: Slice into squares or shapes and serve plain or with vanilla ice cream.

Notes

  • Storage: Store in an airtight container at room temperature for 4 days or refrigerate for up to a week.
  • Freezing: Wrap individually and freeze for up to 3 months. Thaw at room temperature before serving.
  • Reheating: Microwave for 10–15 seconds for a fresh-from-the-oven feel.
  • Customization: Add espresso powder, nuts, dried fruit, or a pinch of cayenne for variations.
  • Prep Time: 15 minutes
  • Chill time: 20 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Keywords: Valentine’s brownies recipe Fudgy chocolate brownies Romantic dessert ideas Valentine’s Day treats Easy festive brownies