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Apple Broccoli Cauliflower Salad


  • Total Time: 15-45 minutes
  • Yield: 4-6 servings 1x

Description

This Apple Broccoli Cauliflower Salad is a crunchy, refreshing dish with a perfect balance of sweet and savory flavors. Packed with fresh apples, broccoli, and cauliflower, it’s tossed in a tangy dressing—ideal for potlucks, meal prep, or a nutritious side dish.


Ingredients

Scale
  • 2 cups fresh broccoli florets
  • 2 cups cauliflower florets
  • 2 crisp apples (such as Honeycrisp or Fuji), diced
  • 1/4 cup red onion, thinly sliced
  • 1/3 cup dried cranberries
  • 1/4 cup sunflower seeds or slivered almonds
  • 1/2 cup shredded cheddar cheese (optional)
  • 1/2 cup Greek yogurt or mayonnaise
  • 1 tbsp honey or maple syrup
  • 1 tbsp apple cider vinegar
  • 1 tsp Dijon mustard
  • Salt and black pepper to taste

Instructions

  1. Prepare the Ingredients – Chop the broccoli and cauliflower into small bite-sized florets. Dice the apples and thinly slice the red onion.
  2. Make the Dressing – In a small bowl, whisk together Greek yogurt or mayonnaise, apple cider vinegar, Dijon mustard, honey, salt, and black pepper until smooth and well combined.
  3. Combine the Salad – In a large mixing bowl, combine the chopped broccoli, cauliflower, diced apples, and red onion.
  4. Add the Extras – Toss in the dried cranberries, sunflower seeds, and shredded cheddar cheese if using.
  5. Mix Well – Pour the dressing over the salad and toss everything together until evenly coated.
  6. Chill and Serve – Allow the salad to sit in the refrigerator for at least 30 minutes to let the flavors meld. Serve chilled and enjoy!

Notes

  • Dairy-Free Option – Substitute the Greek yogurt with dairy-free yogurt or a vegan mayo.
  • Nut-Free Alternative – Replace nuts with pumpkin seeds or sunflower seeds for added crunch.
  • Add Protein – Mix in grilled chicken, chickpeas, or tofu to turn this into a hearty meal.
  • Extra Sweetness – Swap cranberries for raisins or add a touch of orange zest.
  • Prep Time: 15 minutes
  • chill time: 30 minutes
  • Category: Salad, Side Dish
  • Method: no cook
  • Cuisine: American