Description
Cheesy Garlic Crescent Rolls are a quick and easy appetizer made with buttery crescent dough, gooey melted cheese, and savory garlic butter. Perfect as a side dish, snack, or party treat, these golden-brown rolls are loaded with flavor and ready in just 22 minutes. Customize with different cheeses, herbs, or meats for a delicious twist. Serve warm with marinara, ranch, or garlic aioli for dipping!
Ingredients
Scale
- 1 can crescent roll dough
- 1/2 cup shredded mozzarella cheese
- 1/2 cup shredded cheddar cheese
- 3 tbsp unsalted butter
- 2 garlic cloves, minced
- 1 tbsp parsley, chopped
- 1/4 tsp salt
- 2 tbsp Parmesan cheese (optional)
- 1/2 tsp Italian seasoning (optional)
Instructions
- Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Prepare the garlic butter by melting butter in a small saucepan or microwave. Stir in minced garlic, parsley, and a pinch of salt.
- Unroll the crescent dough and separate it into individual triangles.
- Sprinkle shredded mozzarella and cheddar evenly onto each triangle.
- Roll the dough starting from the wide end, rolling towards the pointed tip to form a crescent shape.
- Brush the surface of each rolled crescent with garlic butter.
- Optional toppings – Sprinkle Parmesan cheese or Italian seasoning for added flavor.
- Bake for 10-12 minutes or until golden brown and cheese is melted.
- Allow the rolls to cool slightly before serving. Enjoy warm!
Notes
- Spicy Kick – Add a pinch of red pepper flakes to the garlic butter.
- Different Cheese Options – Swap mozzarella and cheddar for provolone, Swiss, or gouda.
- Herb-Infused Flavor – Mix in fresh basil or oregano with the garlic butter.
- Bacon Lover’s Version – Sprinkle cooked, crumbled bacon inside before rolling the dough.
- Pizza-Style Rolls – Add a spoonful of marinara sauce inside for a pizza-inspired flavor.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: appetizer,side dish,snack
- Method: Baking
- Cuisine: American
Keywords: cheesy garlic crescent rolls, easy appetizer, crescent roll recipe, garlic butter rolls, cheesy bread rolls