Delicious Marry Me Chicken Ravioli

Short Description

Marry Me Chicken Ravioli is a rich and creamy dish that combines tender ravioli with a luscious sun-dried tomato and parmesan-infused sauce. This dish takes the beloved flavors of the famous “Marry Me Chicken” and elevates them by incorporating soft, pillowy ravioli, making it a hearty and satisfying meal. Perfect for date nights, family dinners, or special occasions, this recipe will have everyone asking for seconds.

Why You’ll Love This Recipe

• Restaurant-quality meal at home – Enjoy a gourmet experience without stepping out of your kitchen.
• Creamy and flavorful sauce – The combination of sun-dried tomatoes, garlic, parmesan, and cream creates a decadent and savory sauce.
• Easy to make – This dish comes together quickly with simple ingredients and minimal effort.
• Perfect for special occasions – A romantic and indulgent meal that’s sure to impress your loved ones.
• Customizable – Swap out ingredients to suit your taste or dietary needs.

Ingredients

• Chicken breast
• Cheese-filled ravioli
• Olive oil
• Butter
• Garlic
• Chicken broth
• Heavy cream
• Sun-dried tomatoes
• Parmesan cheese
• Italian seasoning
• Red pepper flakes
• Fresh basil
• Salt and pepper

Directions

1. Prepare the Chicken: Cut the chicken breast into bite-sized pieces and season with salt, pepper, and Italian seasoning.
2. Cook the Chicken: In a large skillet, heat olive oil over medium heat. Add the chicken pieces and cook until golden brown and fully cooked. Remove and set aside.
3. Sauté Garlic: In the same skillet, melt butter and sauté minced garlic until fragrant.
4. Make the Sauce: Pour in chicken broth, scraping up any browned bits from the pan. Add heavy cream, sun-dried tomatoes, and red pepper flakes. Stir well and let simmer for a few minutes.
5. Add Cheese: Stir in grated parmesan cheese, allowing it to melt into the sauce for a smooth, rich texture.
6. Cook the Ravioli: In a separate pot, cook the cheese-filled ravioli according to package instructions. Drain and set aside.
7. Combine Everything: Return the cooked chicken to the skillet, then gently fold in the cooked ravioli. Stir until well coated with the creamy sauce.
8. Garnish and Serve: Sprinkle with freshly chopped basil and additional parmesan cheese. Serve hot.

Variations

• Use different pasta – Swap ravioli for tortellini, gnocchi, or fettuccine for a twist on the dish.
• Add vegetables – Toss in spinach, mushrooms, or cherry tomatoes for extra nutrition and flavor.
• Make it spicy – Increase the red pepper flakes or add a dash of cayenne pepper for a kick.
• Dairy-free option – Use coconut cream instead of heavy cream and nutritional yeast instead of parmesan.

Servings and Timing

• Prep time: 10 minutes
• Cook time: 20 minutes
• Total time: 30 minutes
• Servings: 4

Storage/Reheating

• Refrigeration: Store leftovers in an airtight container in the refrigerator for up to 3 days.
• Reheating: Warm in a skillet over low heat, adding a splash of chicken broth or cream to revive the sauce.
• Freezing: Freeze in an airtight container for up to 2 months. Thaw overnight in the fridge before reheating.

FAQs

1. Can I use frozen ravioli?

Yes! Just cook the ravioli according to package instructions before adding it to the sauce.

2. Can I make this dish ahead of time?

Yes, but it’s best enjoyed fresh. If making ahead, store the sauce separately and combine with fresh ravioli when ready to serve.

3. What protein can I use instead of chicken?

Shrimp, turkey, or even tofu make great alternatives.

4. Can I make this dish gluten-free?

Yes! Use gluten-free ravioli and ensure all other ingredients are gluten-free.

5. What’s the best way to reheat this dish without drying it out?

Reheat in a skillet over low heat with a splash of chicken broth or cream.

6. Can I use store-bought Alfredo sauce instead of making my own?

You can, but the homemade sauce provides a richer and more authentic flavor.

7. How do I make this dish less heavy?

Use half-and-half instead of heavy cream and reduce the amount of cheese.

8. Can I add more cheese?

Absolutely! Mozzarella or ricotta can be added for an even creamier texture.

9. What can I serve with Marry Me Chicken Ravioli?

A side of garlic bread, a fresh green salad, or roasted vegetables complement this dish perfectly.

10. Can I use sun-dried tomato paste instead of whole sun-dried tomatoes?

Yes, but use a smaller amount as paste has a more concentrated flavor.

Conclusion

Marry Me Chicken Ravioli is a show-stopping dish that brings comfort and indulgence to the table. With its creamy, flavorful sauce and tender ravioli, it’s bound to become a new favorite for family dinners and special occasions. Try this recipe today and watch your loved ones fall in love with every bite!

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