Description
Luxurious yet simple, Garlic Butter Baked Scallops feature tender scallops baked in a rich garlic butter sauce with golden breadcrumbs and a touch of lemon. A quick, elegant dish for entertaining or weeknight meals.
Ingredients
Scale
- 1 lb (450 g) scallops, rinsed and patted dry
- 4 tbsp (56 g) butter
- 3 cloves garlic, minced
- 1 tbsp olive oil
- 1/3 cup (40 g) breadcrumbs
- 1/4 cup (25 g) grated Parmesan cheese
- 1 tbsp fresh lemon juice
- 2 tbsp fresh parsley, chopped
- 1/4 tsp salt
- 1/4 tsp black pepper
- 1/4 tsp paprika
Instructions
- Preheat Oven: Preheat oven to 400°F (200°C). Lightly grease a baking dish.
- Prepare Scallops: Rinse scallops under cold water and pat dry with paper towels to remove excess moisture.
- Make Garlic Butter: In a small saucepan, melt butter over low heat. Add minced garlic and sauté for 1-2 minutes until fragrant. Remove from heat and stir in olive oil, lemon juice, salt, pepper, and paprika.
- Arrange Scallops: Place scallops in a single layer in the greased baking dish. Pour the garlic butter mixture evenly over the scallops, ensuring each is coated.
- Add Topping: In a small bowl, mix breadcrumbs and Parmesan cheese. Sprinkle over the scallops for a crispy topping.
- Bake: Bake for 12-15 minutes, or until scallops are opaque and breadcrumbs are golden brown. Avoid overcooking to maintain tenderness.
- Garnish and Serve: Sprinkle with fresh parsley and serve immediately with lemon wedges for an extra zesty finish.
Notes
- Gluten-Free Option: Use gluten-free breadcrumbs or almond flour.
- Spicy Variation: Add red pepper flakes for heat.
- Wine Addition: A splash of white wine in the garlic butter mixture adds depth.
- Storage: Refrigerate leftovers for up to 2 days in an airtight container.
- Reheating: Warm scallops in a 350°F (175°C) oven for 8-10 minutes.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course, Appetizer
- Method: Baking
- Cuisine: American
Keywords: Garlic Butter Baked Scallops Baked Scallops Recipe Easy Scallop Dinner Seafood Recipes Quick Scallop Dish