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Loaded Sheet Pan Nachos


  • Total Time: 20 minutes
  • Yield: 4-6 servings 1x

Description

Loaded Sheet Pan Nachos are a quick and easy dish perfect for game nights, parties, or casual family dinners. Featuring crispy tortilla chips, seasoned meat, melted cheese, and fresh toppings, this customizable recipe is a guaranteed crowd-pleaser.


Ingredients

Scale
  • Tortilla chips
  • 1 lb ground beef or shredded chicken
  • 1 packet taco seasoning
  • 2 cups shredded cheddar or Monterey Jack cheese
  • 1 cup black beans, drained and rinsed
  • 1/2 cup sliced jalapeños
  • 1/2 cup diced tomatoes
  • 1/4 cup diced red onion
  • 1/4 cup sliced black olives
  • 1/2 cup sour cream
  • 1/2 cup guacamole
  • 1/4 cup fresh cilantro, chopped
  • Salsa, for serving
  • Lime wedges, for garnish

Instructions

  1. Preheat the Oven – Set your oven to 375°F (190°C) and line a large baking sheet with parchment paper.
  2. Prepare the Meat – In a skillet over medium heat, cook ground beef or shredded chicken with taco seasoning until fully cooked. Drain any excess fat.
  3. Layer the Chips – Spread tortilla chips evenly on the prepared baking sheet.
  4. Add the Meat and Beans – Distribute the seasoned meat and black beans evenly over the chips.
  5. Sprinkle the Cheese – Generously sprinkle shredded cheese over the nachos, ensuring even coverage.
  6. Bake – Place the sheet pan in the oven and bake for 8-10 minutes or until the cheese is fully melted.
  7. Add Fresh Toppings – Remove the nachos from the oven and top with diced tomatoes, red onion, jalapeños, and black olives.
  8. Garnish and Serve – Finish with dollops of sour cream, guacamole, fresh cilantro, and a squeeze of lime. Serve with salsa on the side.

Notes

  • Vegetarian Option – Skip the meat and add extra beans, grilled vegetables, or crumbled tofu for a protein boost.
  • Spicy Kick – Use hot salsa, extra jalapeños, or drizzle with a spicy sriracha or chipotle sauce.
  • Different Protein Choices – Try shredded pork, grilled shrimp, or chorizo instead of beef or chicken.
  • Cheese Variations – Experiment with queso fresco, pepper jack, or a nacho cheese sauce.
  • Healthier Twist – Use baked tortilla chips, lean ground turkey, and reduced-fat cheese for a lighter version.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Appetizer, Snack, Main Dish
  • Method: Baking
  • Cuisine: Mexican-American

Keywords: Sheet pan nachos, loaded nachos, easy party food, game day snack, baked nachos