Rotel Cream Cheese Sausage Balls – A Spicy, Cheesy Snack You Can’t Resist

Short Description

Rotel Cream Cheese Sausage Balls are the ultimate party appetizer—savory, cheesy, and packed with a subtle kick of spice. This easy-to-make recipe blends creamy cheese, seasoned sausage, and the zesty flavor of Rotel tomatoes to create a mouthwatering bite-sized snack. Whether you’re hosting a game night, holiday gathering, or simply craving a delicious treat, these sausage balls are a surefire hit.

Why You’ll Love This Recipe

• Perfect for Any Occasion – Whether it’s game day, brunch, or a holiday feast, these sausage balls fit right in.
• Bursting with Flavor – The combination of spicy sausage, tangy Rotel tomatoes, and rich cream cheese makes for an irresistible taste.
• Easy to Make – With just a handful of ingredients, this recipe comes together quickly and requires minimal prep.
• Great for Meal Prep – You can make these ahead of time and reheat them when needed.
• Crowd-Pleaser – These sausage balls are a guaranteed hit at any gathering.

Ingredients

• Ground sausage (hot or mild)
• Cream cheese
• Rotel tomatoes (drained)
• Baking mix
• Shredded cheddar cheese
• Garlic powder
• Onion powder
• Black pepper

Directions

1. Preheat the Oven – Set your oven to 375°F (190°C) and line a baking sheet with parchment paper.
2. Mix the Ingredients – In a large mixing bowl, combine ground sausage, softened cream cheese, drained Rotel tomatoes, baking mix, shredded cheddar cheese, garlic powder, onion powder, and black pepper.
3. Form the Balls – Using your hands or a cookie scoop, roll the mixture into bite-sized balls and place them on the prepared baking sheet.
4. Bake – Transfer the sausage balls to the oven and bake for 20-25 minutes, or until golden brown and cooked through.
5. Cool and Serve – Let them cool for a few minutes before serving. Enjoy with your favorite dipping sauce!

Variations

• Different Cheese Options – Swap cheddar for pepper jack, mozzarella, or a mix of cheeses for added flavor.
• Spice Level Adjustments – Use hot sausage and extra Rotel for more heat, or opt for mild sausage to keep it kid-friendly.
• Gluten-Free Option – Use a gluten-free baking mix to accommodate dietary needs.
• Extra Seasonings – Add smoked paprika, cayenne, or Italian seasoning for a different twist.
• Air Fryer Method – Cook at 375°F for about 12-15 minutes, shaking halfway through.

Servings and Timing

• Prep Time: 10 minutes
• Cook Time: 20-25 minutes
• Total Time: 30-35 minutes
• Servings: About 24 sausage balls

Storage/Reheating

• Refrigeration: Store leftovers in an airtight container in the fridge for up to 4 days.
• Freezing: Freeze unbaked sausage balls on a baking sheet before transferring to a freezer-safe bag. Bake straight from frozen, adding a few extra minutes.
• Reheating: Warm in the oven at 350°F for 5-7 minutes or in the microwave for 30 seconds until heated through.

FAQs

How do I keep sausage balls from becoming dry?

Using cream cheese helps keep them moist, but make sure not to overbake them.

Can I make these ahead of time?

Yes! You can prepare and store them in the fridge overnight or freeze them for later.

Do I need to cook the sausage before mixing?

No, the sausage will cook as the sausage balls bake in the oven.

Can I use a different type of sausage?

Absolutely! Try turkey sausage or chorizo for a unique flavor twist.

What’s the best way to drain Rotel tomatoes?

Use a fine mesh strainer and press down with a spoon to remove excess liquid.

Can I use fresh tomatoes instead of Rotel?

Yes, but you’ll need to add extra seasonings to compensate for the missing flavors.

What dipping sauces pair well with these?

Ranch dressing, honey mustard, or spicy sriracha mayo are all great options.

Can I use a stand mixer to mix the ingredients?

Yes, a stand mixer with a paddle attachment can make mixing easier.

Why do my sausage balls spread too much?

Too much moisture from the cream cheese or Rotel can cause spreading. Ensure Rotel is well-drained.

Can I cook these in an air fryer?

Yes! Cook at 375°F for about 12-15 minutes, shaking halfway through.

Conclusion

Rotel Cream Cheese Sausage Balls are a must-try appetizer that’s perfect for any occasion. With their cheesy, spicy goodness and easy preparation, they’re bound to become a favorite in your home. Whether you’re serving them for a party or enjoying them as a snack, these flavorful sausage balls will never disappoint. Try them today and savor the deliciousness!

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