Super Bowl Sheet Pan Nachos

Short Description

Super Bowl Sheet Pan Nachos are the ultimate game-day snack, combining crispy tortilla chips, gooey melted cheese, and a variety of flavorful toppings. This easy-to-make dish is perfect for feeding a crowd and can be customized to suit everyone’s taste. Whether you’re hosting a party or enjoying the big game solo, these nachos are guaranteed to be a hit.

Why You’ll Love This Recipe

• Quick and Easy – Ready in under 30 minutes, making it perfect for last-minute game-day preparations.
• Customizable – Use your favorite proteins, cheeses, and toppings to create your ideal nacho platter.
• Crowd-Pleaser – A universally loved dish that’s great for sharing.
• Minimal Cleanup – Everything is cooked on a single sheet pan, reducing the number of dishes to wash.
• Perfect for Game Day – Packed with bold flavors that pair well with your favorite beverages.

Ingredients

• Tortilla chips
• Shredded cheese (cheddar, Monterey Jack, or a Mexican blend)
• Cooked ground beef or shredded chicken
• Black beans
• Jalapeños
• Diced tomatoes
• Sliced black olives
• Chopped red onion
• Sour cream
• Guacamole
• Fresh cilantro
• Salsa
• Lime wedges

Directions

1. Preheat Oven – Set your oven to 375°F (190°C) and line a large sheet pan with parchment paper.
2. Layer the Base – Spread a generous layer of tortilla chips evenly across the sheet pan.
3. Add Cheese and Protein – Sprinkle shredded cheese over the chips, followed by cooked ground beef or shredded chicken.
4. Incorporate Toppings – Evenly distribute black beans, jalapeños, diced tomatoes, sliced black olives, and chopped red onions over the top.
5. Bake – Place the sheet pan in the oven and bake for about 10-12 minutes, or until the cheese is fully melted and bubbly.
6. Garnish – Remove from the oven and let cool for a minute. Then, drizzle with sour cream, add dollops of guacamole, sprinkle fresh cilantro, and serve with salsa and lime wedges.
7. Serve Immediately – Enjoy while hot and crispy!

Variations

• Vegetarian Option – Skip the meat and add extra beans, grilled vegetables, or tofu crumbles.
• Spicy Nachos – Use spicy salsa, extra jalapeños, or a drizzle of hot sauce.
• Loaded Nachos – Add corn, pickled onions, or even pulled pork for an extra hearty version.
• Healthier Alternative – Use baked tortilla chips and opt for lean ground turkey or grilled chicken.
• Cheese Lovers – Use a mix of cheeses like pepper jack, queso fresco, or smoked gouda for added depth of flavor.

Servings and Timing

• Prep Time: 10 minutes
• Cook Time: 12 minutes
• Total Time: 22 minutes
• Servings: 6-8 people

Storage/Reheating

• Storage – Store leftover nachos in an airtight container in the refrigerator for up to 2 days.
• Reheating – Reheat in the oven at 350°F (175°C) for about 5-7 minutes to restore crispiness. Avoid using the microwave, as it can make the chips soggy.

FAQs

How do I keep my nachos from getting soggy?

To prevent sogginess, layer the cheese first to create a barrier between the chips and wet toppings like beans or tomatoes. Also, serve with dips on the side instead of directly on the nachos.

Can I make these nachos ahead of time?

You can prepare all ingredients ahead, but bake them just before serving to ensure they stay crispy.

What’s the best cheese for nachos?

A blend of cheddar, Monterey Jack, and a bit of mozzarella works great for melting and flavor.

Can I use store-bought queso instead of shredded cheese?

Yes! Drizzle warm queso over the nachos after baking for an extra creamy texture.

How do I make nachos for a large crowd?

Use multiple sheet pans and bake in batches to accommodate a big group.

What protein options work well?

Ground beef, shredded chicken, pulled pork, or even seasoned tofu all work well.

Can I make this recipe gluten-free?

Yes! Use certified gluten-free tortilla chips and ensure all other ingredients are gluten-free.

How can I make dairy-free nachos?

Opt for dairy-free cheese alternatives and use dairy-free sour cream or guacamole for creaminess.

Can I cook these on the grill?

Yes! Use a grill-safe sheet pan or a cast-iron skillet and cook with indirect heat.

What’s the best way to serve nachos at a party?

Keep the nachos on the sheet pan and serve with small bowls of dips and toppings so guests can customize their plates.

Conclusion

Super Bowl Sheet Pan Nachos are the perfect game-day snack—crispy, cheesy, and fully customizable. Whether you go for classic toppings or experiment with new flavors, this recipe is guaranteed to be a hit at your next gathering. Make a big batch, serve with your favorite dips, and enjoy the ultimate Super Bowl snack!

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